Our approach to sustainability

We take the lead in working towards the sustainable transition of food production and step up our investment in sustainability and innovation throughout our value chain from farm to fork to accelerate the development.

Building on four main areas (farmers, production, people, and consumers), our sustainability strategy supports our business strategy. The four areas set the direction for our contribution to the UN 2030 Agenda for Sustainable Development and address opportunities and risks throughout our value chain from farm to fork.

Read about our four target areas in the section from farm to fork.

From farm to fork

We have started the journey which involves our entire value chain from farm to fork. To succeed, everyone must contribute in changing the ways things are done; farmers, food producers, retail chains and consumers.

Important issues

We share a certain love for food and the world we live in. Here we elaborate on some of the different themes and topics we care about.

Accountability and key figures

We want to be leading when it comes to transparency – and that obliges.