Jamonilla® Spread

Flavorful and juicy meatballs are a true crowd-pleaser, and Jamonilla® makes the preparation easy. Dinner is served within 20 minutes, which makes this a go-to dinner recipe during busy weeknights.

This pork meatballs recipe is simple but tasty. As a final touch, the meatballs are coated in a sweet and smokey barbecue sauce making this dish extra delicious. Serve it as a snack or as a topping for pasta, rice, or potatoes. Learn how to make pork meatballs in this recipe.

Getting tired of the same old party appetizers that you have made a thousand times before? Try out this tasty and simple Cuban-inspired appetizer dip that can be ready in 10 minutes.

The dip has all flavors of a Cuban sandwich, but it is made a whole lot easier. It contains tasty ingredients: Cream cheese, sweet red pepper, salty olives, sour pickles, thick mayonnaise, and the meaty flavor from the Jamonilla® . Serve the dip on top of fresh bread or crispy chips.

This potato croquettes recipe is inspired by Japanese potato croquettes, also known as ‘’Korokke’’. What differentiates this type of croquette from others is the panko crumb which makes it even crispier and crunchier than if using regular breadcrumbs.

Traditionally, the dish is made with potatoes and whatever leftovers you have in the fridge. This recipe combines potatoes, Jamonilla®, red bell pepper, garlic powder, fresh cilantro, and freshly ground pepper. Serve the croquettes as an appetizer, snack, or as part of a meal.