Pulled Pork Burger

Serving suggestions  

To make the pulled pork burger even more greasy, add mayo, mustard, or your favorite burger sauce to the bottom half of the bun. Serve the pulled pork burger with homemade French fries and a tasty dip as a delicious salty side. 

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Pulled pork burger with coleslaw 

Homemade coleslaw goes perfectly in a pulled pork burger. The mayonnaise makes it creamy, but the cabbage and carrot stay fresh with a hint of lemon juice.  

To make a coleslaw you need: 

• ½ cup of mayonnaise 
• 2 tbsp white sugar 
• 1½ tbsp lemon juice 
• 1 tbsp of vinegar 
• ½ tbsp ground black pepper 
• ¼ tsp salt  
• ¼ white cabbage 
• 3 carrots 

1. Mix all the ingredients in a bowl. Add the shredded carrots and cabbage and mix them with the dressing. Season with more lemon, salt, or pepper as desired. 
2. You can use coleslaw in any kind of burger, as a side dish for barbeque, or in a burrito. 

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