Adresse:
Bragesvej 18
4100 Ringsted
Total kill:
55,000 pigs per week
Activities:
Cutting, boning
Department for supplier contact and hauliers transporting pigs, settling of accounts with members (farmers), and contractual relations
Shop steward:
Torben Lyngsø
EEC NO 25
did you know?
… that following an initiative by Danish Crown and some of Denmark’s leading gourmet chefs, the fund to promote Danish gastronomy is becoming ever more successful. The goal of the fund is to support promising cooks with regard to courses and student placements in Denmark and abroad.
Find out more at
www.kokkefonden.dk
Danish Crown | Marsvej 43 | Tlf. 8919 1919 | 8960 Randers SØ | E-mail:
dc@danishcrown.dk