Approvals

Danish Crowns production facilities are approved for export and intracommunity trade According to Regulation (EC) No. 853/2004.

Se list of approvals at the Danish Veterinary and Food Administration website:

Fresh Meat – Slaughterhouses
Meat – Cutting plants


Danish Crowns slaughterhouses also has special approvals for export to several countries worldwide.

Se lists of approvals for  the different countries at the Danish Veterinary and Food Administration website:

Approvals divided in countries

Global Red Meat Standard

As customer and legislative requirements have evolved in recent years, Danish Meat Association in co-operation with the Danish co-operative slaughterhouses and the Danish Meat Research Institute have developed the Global Red Meat Standard (GRMS) to underpin the production and delivery of high quality red meat.

The GRMS is specially tailored to the specific requirements of the meat industry and offers comprehensive coverage of all aspects of the production process.

See www.grms.org